Oh My Nosh – Chocolate Lab

Showing all 7 results

  • Almond Orange Florentine

    Almond Orange Florentine

    $6.25

    A delicate balance of toasted almonds, candied orange, and buttery toffee, layered in milk chocolate. Inspired by the classic French Florentine — subtle, refined, and quietly indulgent.

  • Banoffee Pie

    Banoffee Pie

    $6.25

    Banana caramel layered with banana-infused caramelized chocolate, toffee bits, and crunchy banana chips, all surrounded by a smooth milk chocolate shell. Sweet, nostalgic, and packed with texture, it’s a playful take on the classic banoffee pie in snackable form.

  • Dubai Bar

    Dubai Bar

    $6.25

    We make our own pistachio cream in-house, pairing it with tahini and milk chocolate, combined with toasted knafeh. A bar inspired by the flavours of Dubai — rich, nutty, and textural.

  • Hazelnut Praline Crisp

    Hazelnut Praline Crisp

    $6.25

    Roasted hazelnuts refined into a smooth praline, combined with caramelized milk chocolate and a crispy wafer crunch.

  • Peanut Praline Crisp

    Peanut Praline Crisp

    $6.25

    Roasted peanuts refined into a smooth praline, combined with caramelized milk chocolate and a crispy wafer crunch.

  • Pecan Praline Crisp

    Pecan Praline Crisp

    $6.25

    Roasted pecans refined into a smooth praline, combined with caramelized milk chocolate and a crispy wafer crunch.

  • Salted Bourbon Caramel

    Salted Bourbon Caramel

    $6.25

    Our famous soft caramel with a splash of bourbon and a pinch of smoked sea salt, nestled within a dark chocolate shell.

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