The Dad Box

Description

Dad bod? Or do you mean, Father Figure! This curated collection of Chocolate Bonbons are especially suited for Daddy Dearest. He will enjoy them, and may even decide to share…but of course he would! Dads always love sharing with those they love dearly.

Flavours include:

Bernard -Creamy milk chocolate and hazelnuts combined with crème fraiche, and a layer of hazelnut infused crêpes dentelle crisps. Contains gluten and nuts.

Midnight Special – The Chocolate Lab’s signature dark chocolate ganache, created in the Or Noir laboratory, in France.

Cuppa Joe – Dark chocolate is paired with locally roasted espresso, with a middle layer of caramelized white chocolate, and finished with a crunch layer of dark chocolate combined with crunchy cacao nibs.

Esmeralda – A rich dark chocolate ganache made with Dominican Republic origin chocolate.

Milky Way – An exquisite blend of Costa Rica and Honduras origin chocolates, paired with brown butter and brown sugar.

Belize 75 – Origin Belize (Moho River) dark chocolate ganache, produced in-house from the bean.

Maple Bacon – Origin Venezuela (Caribe River) dark chocolate ganache, produced in-house from the bean, paired with maple and bacon infused whisky, and finished with smoked sea salt.

Rob’s Your Uncle – Rich Origin Nicaragua dark milk chocolate ganache, paired with a classic American Rob Roy cocktail, based upon a recipe found in the 1935 Waldorf-Astoria Bar book.

L.L. Dean – Origin Peru (Ucayali River) dark chocolate ganache, produced in-house from the bean, paired with a bourbon Manhattan cocktail, based upon a recipe found in the 1935 Waldorf-Astoria Bar book.

Vanilla Islands – Origin Papua New Guinea dark chocolate ganache, infused with fragrant Tahitian vanilla.

Choklit Malt-A malted milk chocolate ganache is layered on top of crushed house made sponge toffee combined with chocolate. A trip down nostalgia lane. (may contain gluten)

Scotch on the Rocks -Our signature dark chocolate ganache paired with a 16yr single malt, with a layer of pop rocks for a scintillating finish.

Tall, Dark, and Handsome – Origin Venezuela dark chocolate ganache, produced in-house from the bean, paired with local honey, layered upon a caramelized chocolate ganache.

Snack Attack -A vanilla caramel is layered on a buttered popcorn and white chocolate ganache, and finished with a salted pretzel and chocolate wafer. Contains gluten.

Peru 70 – Origin Peru (Ucayali River) dark chocolate ganache, produced in-house from the bean.

Starry Night – Origin Nicaragua dark chocolate ganache, layered upon a caramelized chocolate ganache, with a sprinkle of sea salt.

Note: These are fresh products and are best consumed within a month of purchase.

Ingredients: cocoa mass, sugar, cocoa butter. May contain: milk, wheat, barley malt flour, soya lecithin, vanilla, fruit, alcohol, colour, cacao nibs, salt, nuts, honey, natural flavouring. Created in a facility that works with peanuts, tree nuts and wheat products. Organic, natural, direct trade, and fair trade ingredients are used where possible.

Ingrédients: pâté de cacao, sucre, beurre de cacao. Peut contenir: lait, blé, farine de malt d’orge, lécithine de soja, arôme naturel de vanille, fruits, alcohol, colorant(s), grains de cacao, sel, noix, produits des noix. Crée dans un établissement qui entrent en contact avec noix, arachides, and produits de blé. Ingredients biologiques, naturel, commerce direct/equitable sont utilisé si possible.